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--- dust_and_shadow:recipes [2018-03-02 12:05] – created maja
+++ dust_and_shadow:recipes [2018-03-02 17:33] – maja
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-<blockquote>The bean thrives on vines even in the hottest months, and packs more protein and other nutrients than its more common relatives, like pinto and kidney beans. Arizona’s earliest residents grew teparies for thousands of years, but in recent history, the beans were at risk of shriveling into obscurity. “We have to preserve the past. We have to preserve our traditions,” Button said. “We have to respect the responsibility that we have.” The beans come in a spectrum of colors: white, brown, black, and speckled blue like robin’s eggs. "There’s a way, that I can’t describe in words, where teparies to me taste like the desert itself,” [tepary bean evangelist Gary Paul Nabhan] said. “They have this nuttiness and this resilience." (...) Nabhan believes the drought-tolerant teparies could become a solution for growing food in a hotter and drier Arizona. Traditionally, the Tohono O'odham grow teparies on monsoon rains alone. "I think we’re going to see agriculture of the future looking much more in harmony with the desert rather than always being in struggle with a desert existence," Nabhan said."
+<blockquote>The bean thrives on vines even in the hottest months, and packs more protein and other nutrients than its more common relatives, like pinto and kidney beans. Arizona’s earliest residents grew teparies for thousands of years, but in recent history, the beans were at risk of shriveling into obscurity. “We have to preserve the past. We have to preserve our traditions,” Button said. “We have to respect the responsibility that we have.” The beans come in a spectrum of colors: white, brown, black, and speckled blue like robin’s eggs.
+"There’s a way, that I can’t describe in words, where teparies to me taste like the desert itself,” [tepary bean evangelist Gary Paul Nabhan] said. “They have this nuttiness and this resilience." (...) Nabhan believes the drought-tolerant teparies could become a solution for growing food in a hotter and drier Arizona. Traditionally, the Tohono O'odham grow teparies on monsoon rains alone. "I think we’re going to see agriculture of the future looking much more in harmony with the desert rather than always being in struggle with a desert existence," Nabhan said."
 – Mariana Dale, Arizona's Tepary Beans</blockquote>
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-Dust and Shadow Reader Vol. 1
-[[fieldnotes 1]]\\
+Dust and Shadow [[reader_1|Reader Vol. 1]]. Previous: [[walking exercises]]. Next: [[fieldnotes 2]].
-[[alternative awareness]]\\
-[[ways of listening]]\\
+References: [[bibliography]]
-[[objects and cairns]]\\
-[[designing bridges]]\\
-[[walking exercises]]\\
-[[recipes]]\\
-[[fieldnotes 2]]\\
-[[bibliography]]\\