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===== Smoke & Vapour Menu ===== ==== Arrival and descent ==== * Nutty crackling and steamed orange syrup * Smoked Potato skins * Peppers in granular dust * Smoked eggs With a selection of effervescent drinks and crispy sounds ==== Solitary immersion ==== * Atlantic cedar smoke * Cobblestones in fragrant steam * Herbal water * Algal reminiscences from forest and sea * Smoked mussel consommé With silence and sound from the source ==== Silent convivium ==== * Tea sorbet * Steamed garden * Quark dumpling with smoked tomato jam * Smoke gradients with forest mushrooms With a selection of ferments (vegetable, fruit and grain) and the sound of transformation ==== Sweet emergence ==== * Smoked cheeses * Steamed smoked chestnuts * Smoked garlic tiramisu * Poached seasonal fruits * A selection of smoked chocolate and caramels * Whiskey and cigars * Steamed green tea * Coffee beans With tales and farewells from the cooks --- //The Smoke & Vapour menu is composed by Rasa Alksnyte, Nik Gaffney, Maja Kuzmanovic, Pieter de Wel and Stevie Wishart//

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