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open_sauces:smoke_vapour_recipes [2013-12-03 17:08] – [A selection of smoked fudge and caramels] alkan | open_sauces:smoke_vapour_recipes [2013-12-03 17:10] – [Nutty crackers and steamed orange syrup] alkan | ||
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==== Nutty crackers and steamed orange syrup ==== | ==== Nutty crackers and steamed orange syrup ==== | ||
- | Steamed carrot and orange syrup | + | == Steamed carrot and orange syrup == |
* 3 carrots | * 3 carrots | ||
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- | Crackers with smoked pistachios (from an old // | + | == Crackers with smoked pistachios |
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+ | (from an old // | ||
* 3 egg whites | * 3 egg whites | ||
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Beat egg whites until soft peaks form, then add sugar and continue gently beating until dissolved. Add pistachios. Spread the mixture in a greased baking tray. Bake in the oven at moderate heat for about 30 minutes. Place on a wire rack to cool. When cold place the bread in an airtight container and let stand for one or two days. Before serving, cut the bread into slices with a sharp knife. Place the slices in the oven for about 5 minutes till golden brown. | Beat egg whites until soft peaks form, then add sugar and continue gently beating until dissolved. Add pistachios. Spread the mixture in a greased baking tray. Bake in the oven at moderate heat for about 30 minutes. Place on a wire rack to cool. When cold place the bread in an airtight container and let stand for one or two days. Before serving, cut the bread into slices with a sharp knife. Place the slices in the oven for about 5 minutes till golden brown. | ||
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==== Sparkling water with smoked Ice cubes ==== | ==== Sparkling water with smoked Ice cubes ==== | ||