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--- public_diet [2008-07-15 13:54] – katerich
+++ public_diet [2008-07-15 14:31] – katerich
@@ Line 119: / Line 119: @@
    Coincide with HTTP core curatorial principles
    Promote Feral Trade experimental trader aims.
-Food goods will be informationalised (onboard or on menu).
-Customer receipts can be A4 laser prints with a torrent of product information, alongside the date and price of purchase.
 Stock selection will involve a biodiversity of criteria, none of which should be primary or exclusionary. Considerations include:
-   - compliance with or skirting the regulatory perimeters [[uk_premises_regulations]]
+   - compliance with or skirting the [[uk_premises_regulations|regulatory perimeters]]
    - shelf life: to avoid sales incentive or waste
-   - the facility of the food item to [[common_products|host information]], including
+   - the facility of the food item to [[common_products|reveal information]] including
    - information on source, relations with land, embodied by the transport of its produce
    - information on carriage, network and delivery relations embodied by courier/s.
    - seasonality, including transportation seasons
-   - localness
+   - locality
-   Expand the notion of localness beyond the territorial boundaries of the village
+  * Information
-   or nation state, to more closely replicate the world HTTP works in: a shared set
-   of connections and navigable routes like the scale-free hubs of the internet.
-   * Fairness
+    All cafe goods will be informationalised (onboard or on menu).
-Ingredients and products with questionable ethics can be included, along with their
+Customer receipts can be A4 laser prints with a torrent of product information, alongside the date and price of purchase.
-source information. The main thing is to expand the product monologue beyond simple boasting and the promotion of purity fetishes (such as the truth claims, elevated origins and destinies - gourmet, organic, fairdom, health - promoted by fresh and wild style packaging http://feraltrade.org/research/righteous_products) to instead articulate a
-larger picture of the world the product moves through.
+Ingredients and products with questionable ethics can be included on the menu, along with  their product information. The main thing is to expand the product monologue beyond simple boasting and the promotion of purity fetishes (such as the truth claims, elevated origins and destinies - gourmet, organic, health - promoted by fresh and wild style packaging http://feraltrade.org/research/righteous_products); or the homogenous landscape of happy farmers that [[fair_trade|Fair Trade]] propagates;
+to instead articulate a richer picture of the world the product moves through.
 [[tea_from_bangladesh]] for example.
-Fair Trade, in comparison, focuses its product communiques on the icon of the farmer/producer - [[http://feraltrade.org/fair|a homogenous landscape]]
-and one that reverses earlier breaks with tradition in visualising agriculture
-labour as a statement on rural poverty as opposed to example of pastoral virtue.
-See Gleaning, François Millet 1857 http://www.st-andrews.ac.uk/~waste/timeline/story-pic1.htm
   * Other Information
@@ Line 162: / Line 152: @@
 Economy of miniaturisation / smallscale. Enables hosting small batches/single items, ultra short seasons and microclimates. Menu format should be easily updated and transmitted (database-driven) and include out of stock items - wishlisted, in negotiation or pending delivery.
+  * Localness
+   Expand the notion of localness beyond the territorial boundaries of the village
+   or nation state, to more closely replicate the world HTTP works in: a shared set
+   of connections and navigable routes like the scale-free hubs of the internet.
     * Suppliers