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future_fabulators:food_horizons [2014-04-01 15:02] – michka | future_fabulators:food_horizons [2014-04-01 15:23] – michka | ||
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===Technological=== | ===Technological=== | ||
- | * Appearance of luxury technofood (like the lab-grown hamburger). | + | * Development of "resource-efficient" large-scale |
- | * Development of resource-efficient agriculture techniques (agro-ecological systems) both large-sacle (bio-sourced fertilizers, | + | * Appearance of luxury technofood |
- | * Increase of GMO-food & seeds market share. | + | * Increase of GMO-food & seeds market share > probable adverse health effects, such as cancers [Gilles Seralini] |
+ | * Existing minority, stable or decreasing, of small-scale sustainable farmers, holding the know-how for a potential rise after collapse. | ||
===Environmental=== | ===Environmental=== | ||
- | * Massive pollution of water, soil and atmosphere. | + | * Massive pollution of water, soil and atmosphere |
- | * Decrease of soil fertility | + | * Decrease of soil fertility |
- | * Increase of desertification | + | * Increase of desertification |
* Climate change | * Climate change | ||
- | * Increase of Extreme Climatic Events, f. i. Floods & Droughts > localized high food scarcity. | + | * Increase of Extreme Climatic Events, f. i. Floods & Droughts > localized high food scarcity; when combined with hyper-specialization |
- | * Change in seasonal patterns and average climatic conditions > change | + | * Change in seasonal patterns and average climatic conditions > change |
- | * Decrease of Biodiversity > Decrease | + | * Decrease of Biodiversity > decrease |
+ | * Decrease of available energetic resources > Increase on " | ||
- | ===Economic=== | + | ===Economical=== |
* Increased globalization of economy | * Increased globalization of economy | ||
- | * Hyper-specialisation of food crops grown on a given territory > what happens when transport becomes more expensive ? | + | * Prevalence of large-scale over small-scale food production > environmental impacts such as pollution & reduction of soil fertility |
+ | * Hyper-specialisation of food crops grown on a given territory > reduced resilience to extreme climatic events (see Environmental trends); | ||
* Increased financiarisation of economy | * Increased financiarisation of economy | ||
* Adverse effects of speculation on food prices > Reduction of food availability and diversity for most of the world population > Adverse health effects such as obesity, cancers & neurodegenerative diseases due to massive exposition to polluted food | * Adverse effects of speculation on food prices > Reduction of food availability and diversity for most of the world population > Adverse health effects such as obesity, cancers & neurodegenerative diseases due to massive exposition to polluted food | ||
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* Most prevalent religions & related food regimes (Pork-free Islam & Bee-free hinduism ?) | * Most prevalent religions & related food regimes (Pork-free Islam & Bee-free hinduism ?) | ||
- | | + | |
- | * Moderate rise of Slow Food & Organic Food movements | + | * Moderate rise of GASAPs, |
===Political=== | ===Political=== | ||
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* Increase of far-right, nationalist and identity-focused movements > back to traditional cooking & reduced diversity of cooking | * Increase of far-right, nationalist and identity-focused movements > back to traditional cooking & reduced diversity of cooking | ||
* Increase of patenting & reduction of authorized varieties > reduction of animal & plant species available for cooking. | * Increase of patenting & reduction of authorized varieties > reduction of animal & plant species available for cooking. | ||
+ | |||
+ | ===Boiling it down=== |